Okra or Ladies' finger also widely known as Bhindi or Bhinda in India is a green vegetable flowering plant with edible seed pods which has slimy texture. Widely used all across India for its high nutritional value contributing 20% dietary...
Indian Tindori (250g)
Tindori, Tindora or Kovakkai is a tropical vine/fruit from the pumpkin family commonly found in southern Indian states and is a local cuisine. Can be consumed as soup, curries, fried, stuffed with masala or just sautéing in a pan. It...